Homemade Low Calorie Corn Chips

Serves

6

Prep Time

10mins

Cook Time

8mins

Ingredients

  • 3 X Joseph lavash wholegrain wraps
  • Salt to personal preference
  • Seasoning (optional)

Instructions

Step 1

Slice the lavish bread into three sections

Step 2

Cut into triangles and discard the odd ends. Or keep them (that’s up to you)

Step 3

Place into a air fryer and spray lightly with olive oil. Season with any seasoning you like.

Step 4

Cook at 360 degrees for 6-8 minutes.

Step 5

At the half way point, turn the chips to ensure both sides are cooked.

Step 6

At the 6 minute mark, take a quick look to make sure they are not burning, then remove once crispy to the touch and beginning to lightly brown on the edges.

Step 7

These can be served warm or allowed to cool to room temperature and served at a later time with buffalo dip & salsa.

*NOTE: If you don’t have a air fryer, you can pre heat a convection oven to 360F, line an oven tray with baking paper and lay the chips evenly over the tray. Bake for 8 minutes.

corn chips

Homemade Low Calorie Corn Chips

Nutritional Info

Calories 60
Protein (g) 5
Fat (g) 1.5
Carbs (g) 8
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